Lunch Menu

Antipasti

Fried Calamari
Golden fried squid rings and legs served with our house made marinara sauce
$7.00

Portabello Napoleon
Grilled portabella mushroom topped with crabmeat and melted fresh mozzarella, and finished in lemon white wine sauce
$9.00

Salads

Seared Salmon Salad
Seared fresh Atlantic salmon, served over mixed greens in our balsamic dressing
$12.00

Caesar Salad
$6.00
Chicken: add 3
Salmon: add 4
4oz Fillet: add 5

Pomodori Mozzarella
Thinly sliced vine ripened tomatoes, topped with fresh mozzarella cheese and basil and drizzled with a balsamic reduction
$8.00

House Made Dressings:
Buttermilk Ranch, Classic Caesar, Blue Cheese, Honey Mustard, Balsamic Vinaigrette

Soups

Lobster Bisque
Creamy, rich lobster bisque garnished with lobster meat
$8.00

Minestrone
House made vegetable broth with fresh chopped seasonal vegetables
$5.00

Sandwiches

Villa Sinatra
Filet Mignon topped with caramelized onions and mushrooms and topped with
mozzarella cheese on a toasted Italian roll
$10.00

Italian Sausage
Filet Mignon topped with caramelized onions and mushrooms and topped with
mozzarella cheese on a toasted Italian roll
$10.00

Chicken Parmesan
A chicken breast breaded and served on ciabatta bread with fresh tomatoes
and buffalo mozzarella cheese
$9.00

Sandwiches

Villa Sinatra
Filet Mignon topped with caramelized onions and mushrooms and topped with
mozzarella cheese on a toasted Italian roll
$10.00

Italian Sausage
Filet Mignon topped with caramelized onions and mushrooms and topped with
mozzarella cheese on a toasted Italian roll
$10.00

Chicken Parmesan
A chicken breast breaded and served on ciabatta bread with fresh tomatoes
and buffalo mozzarella cheese
$9.00

Entrees

Lasagna
Layers of our house made pasta with seasoned prime beef, assorted cheeses, baked and topped with melted mozzarella cheese and marinara sauce
$10.00

Linguine Vongole
Linguine sautéed with fresh clams, white wine, garlic, olive oil and basil with your choice of pomodoro sauce or garlic white wine sauce
$13.00

Sacchettini
Sacchettini (pasta purses) stuffed with prosciutto and fontina cheese with grilled chicken in a sun dried tomato sauce
$14.00

Veal Medallions
Veal Medallions prepared either marsala, picatta or saltimbocca style served with penne marinara
$14.00

Chicken Carlotta
Pan seared chicken breast topped with crabmeat and asparagus in a parmesan cream sauce served with penne marinara
$10.00

Sides
All Sides $4.00

Potato Della Casa
Pasta Salad
House Salad
Asparagus & Mushrooms